Category: Chicken Recipe

Sinampalukang Manok Recipe

Sinampalukang Manok

Sinampalukang Manok is a flavorful Filipino soup cooked like sinigang but uses sampalok (tamarind) leaves to sour the broth instead of vinegar. 5 from 1 reviews Sinampalukang Manok   Print Prep time 10 mins...

Chopsuey Recipe

Chopsuey

Chopsuey (chop suey) is a Chinese cuisine consist of meat (chicken is my favorite), egg, and vegetables. In Philippines, chop suey is composed of cauliflower, bell pepper, snow peas, beef or pork and chayote....

Chicken Adobo with Quail Egg Recipe

Chicken Adobo with Quail Egg

Chicken Adobo with Quail Egg is one of the hallmark dish in the Philippines where its simmer sauce of soy sauce, vinegar, pepper corn and garlic. My family loves my simple version of Chicken...

Tinolang Manok (Chicken Tinola) Recipe

Tinolang Manok

Tinolang Manok is a chicken soup dish served as a main Filipino entree, especially on rainy days or cold weather. This recipe is cooked with chicken, chayote or green papaya, fish sauce, ginger and...

Chicken Curry Recipe

Chicken Curry

Chicken Curry is a common dish in the Southeast Asia. It has a large variation of this cuisine especially in Indian subcontinent regions. In Philippines, chicken curry is cooked in coconut milk, curry powder...

Lumpiang Shanghai Recipe - Kusinerong Pinoy

Lumpiang Shanghai

Lumpiang Shanghai is similar to fried spring rolls that is popular in Asia. This Chinese dish origin is filled with ground pork, carrots and spices and it is very easy to cook. Lumpiang Shanghai...

Chicken Teriyaki Recipe

Chicken Teriyaki

Make chicken teriyaki with chicken breast, soy sauce, vinegar and sugar. Chicken Teriyaki is a good source of protein, fiver and other nutrients, however it can be high in calories depending on how it...